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August 27, 2017

I attempted to make Donna Hay's Passionfruit & Coconut slice and it was a hit... its very easy and you don't need too many ingredients. Its all natural no preservatives so I thought Id share it... I doubled the passionfruit syrup to cover the whole top of the slice.

INGREDIENTS

  • 1 CUP (150G) CASHEWS

  • 1 CUP (250ML) COCONUT MILK 

  • ½ CUP (125ML) MELTED COCONUT OIL 

  • ¼ CUP (90G) HONEY 

  • ¾ CUP (60G) DESICCATED COCONUT 

  • ⅔ CUP (180ML) PASSION...

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